About us

Our story

Blue Loon Bakery is owned and operated by New London residents Tricia and Troy Glick. Founded in 2018 by Laurie Schive and Mike Morgan, the Blue Loon has become a beloved gathering place in the community.

Tricia and Troy are honored to carry that tradition forward, continuing to create traditional artisan-style breads, pastries and sandwiches using simple, locally sourced ingredients.

Four people smiling inside the bakery as they hold a loaf of Blue Loon bread together

Our mission

Bake exceptional bread, welcome everyone, give back

Our mission remains to bake exceptional bread and pastries, create a welcoming place to gather, and contribute meaningfully to our community. We specialize in baking artisan-style breads and pastries from scratch, using locally sourced ingredients.

“Bread this good comes along once in a Blue Loon!”

Award plaques on a shelf: New Hampshire Magazine Best of NH, Best Bakery 2019 and 2021, and a 2019 Center for the Arts sponsor plaque

Recognition

Voted a best bakery in the region

We’re proud of the recognition hanging on our wall, and even prouder to be part of this community.

  • Best of NH, Best Bakery, 2019
    New Hampshire Magazine, Dartmouth/Lake Sunapee Region
  • Best of NH, Best Bakery, 2021
    New Hampshire Magazine, Dartmouth/Lake Sunapee Region
  • Proud sponsor, 2019
    Center for the Arts, Lake Sunapee Region

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Stay a while

A welcoming place to gather

Our home on Lovering Lane feels more like a living room than a coffee shop, with sunny rooms inside and shaded seating out on the patio.

The bakery’s bright front room with blue armchairs, a sofa and local artwork
The patio with blue chairs and red umbrellas beside the white clapboard bakery
A cozy sitting room with a fireplace and blue wooden armchairs

FAQs

Good to know

What are your hours?

We’re open Wednesday through Sunday from 7:00 am to 2:00 pm, and the kitchen closes at 1:45 pm. We’re closed on Mondays and Tuesdays.

Can I place an order online?

Yes. Order online for pickup and your order will be ready in about 15 minutes. You can also reserve your favorites online by 10 AM for next-day pickup. Questions about an order? Call us at 603-526-2892.

Do you have gluten free baked goods?

Our menu includes a Gluten Light Chocolate Chip cookie. Details on each item and its allergens are listed on our live online menu, and you’re welcome to call us at 603-526-2892 with questions.

Do you take catering orders?

Yes. From breakfast at the lake to office lunches, showers and celebrations, we’ll help put together a menu for your event. See sample pricing and send us a request on our Catering page.

Something else on your mind? Call 603-526-2892 or email [email protected].

Come taste the tradition

Stop in Wednesday through Sunday, 7 am to 2 pm, or order online for pickup in 15 minutes.

$99 once · hosting included · free changesPreview reserved until Oct 28, 22:49 UTC
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